Tapas
Tapas(servies le soir dès 18h)
Tapas salées 8€
Mini beef burger, sheep tome, porcini mushrooms and patatas bravas
Vol-au-vent of lamb brains and chanterelles
Chicken brochettes marinated in lemongrass and satay sauce
Crispy pork cheek with orange and candied endives
Gingerbread toast, fig chutney and foie gras mousse
Frog leg cromesquis
Bhadjis of onions and raita
Beetroot / blue whipped cream and peas in guacamole verrines
Tajine of seasonal vegetables and falafels
Shrimp tempura and wasabi mousse
Cheese cake with dill cream and Ardèche trout gravlax
Thai fish cake with coriander
6 oysters Fines de Claire n ֯ 3 and its accompaniments 10€
Assortment of cheeses from our valley 5€
tapas dessert 8€
Association of chocolate and chestnut mousse
Eclair with figs and fresh goat cheese, Ardèche honey ice cream
Apricot confit, light rosemary cream, cinnamon biscuit, Ice Cream With Vanilla
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